Chef Salad
A vibrant and nutritious chef salad featuring a mix of fresh vegetables, proteins, and a delicious dressing, perfect for any meal.
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Servings: 4 servings
Calories: 350kcal
Ingredients
- 4 cups romaine lettuce chopped
- 1 cup cherry tomatoes halved
- 1 cucumber sliced
- 1 cup cooked ham diced
- 1 cup cooked turkey or chicken diced
- 1 cup shredded cheese cheddar or Swiss
- ½ cup hard-boiled eggs sliced
- ¼ cup red onion thinly sliced
- ¼ cup olives optional
- Your favorite salad dressing
Instructions
- Wash all the vegetables thoroughly.
- Chop the romaine lettuce and place it as the base in a large salad bowl.
- Halve the cherry tomatoes and add them on top of the lettuce.
- Slice the cucumber and arrange it around the salad.
- Dice the cooked ham and turkey (or chicken) and scatter them over the salad.
- Add the shredded cheese evenly across the top.
- Slice the hard-boiled eggs and place them strategically on the salad.
- Sprinkle the thinly sliced red onion over the entire salad.
- If using, add olives for extra flavor and texture.
- Drizzle your preferred dressing over the salad just before serving.
Nutrition
Calories: 350kcal | Carbohydrates: 10g | Protein: 30g | Fat: 20g | Fiber: 3g