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–+ servings

Air Fryer Chicken Breast

This air fryer chicken breast recipe is quick and delicious, featuring crispy skin and juicy meat, perfect for busy weeknights.
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Course: Main Course
Cuisine: American
Keyword: air fryer, chicken breast, healthy recipes, quick meals
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 2 servings
Calories: 220kcal

Ingredients

  • 2 boneless skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  • Preheat your air fryer to 380°F (193°C).
  • Pat the chicken breasts dry with paper towels.
  • In a bowl, mix olive oil, garlic powder, paprika, onion powder, oregano, salt, and pepper.
  • Rub the spice mixture evenly over both chicken breasts.
  • Place the chicken breasts in the air fryer basket in a single layer.
  • Cook for 10 minutes, then flip the chicken breasts.
  • Cook for an additional 8-10 minutes, or until the internal temperature reaches 165°F (74°C).
  • Remove the chicken from the air fryer and let it rest for 5 minutes.
  • Garnish with fresh parsley before serving.
  • Serve hot for a delicious meal.

Nutrition

Calories: 220kcal | Carbohydrates: 1g | Protein: 35g | Fat: 8g